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Bywaters’ COVID-19 coronavirus statement

Divya Patel

Bywaters are closely monitoring the official guidance issued by Public Health England and the UK Government in order to operate in line with their recommendations and best practices on the COVID-19 coronavirus.

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New World of Waste

Divya Patel

Bywaters explores waste management in the 21st century, it’s not enough simply to provide first-class recycling services, you have to take an all-round approach to sustainability and work with clients to achieve those goals

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Bywaters Sponsors the WWF to Protect Tigers

Max Adams

Bywaters has started supporting a WWF project to help combat poaching and the illegal wildlife trade – sponsoring an initiative to fund wildlife detector dogs in both India and Nepal to protect wild tigers.

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The Dangers of Battery Disposal

Max Adams

Batteries are everywhere, powering many of the devices that are essential to modern life. However, the majority of fires in the waste management industry are caused by the incorrect disposal of batteries. This is why Bywaters works closely with our clients to provide safe and sustainable battery recycling solutions.

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Students from Chobham Academy Visit Bywaters’ Facility

Bywaters

Last week, 15 students from Chobham Academy visited Bywaters’ main facility in Bow in order to learn more about the recycling process. It was a pleasure to host these young people and encouraging to see their enthusiasm for preserving the planet.

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Bywaters Switches to Plant-Based Milk and Butter

Bywaters

In order to reduce our carbon footprint, as of the start of February Bywaters has replaced all dairy products provided in our communal kitchen areas with plant-based alternatives.

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Ed on the Environment: Taking Part in Veganuary 2020

Edward van Reenen

This January, I’ve been taking part in Veganuary and reading more about veganism’s environmental benefits. I decided to write this blog to share my (very positive) experiences, and some top tips for people thinking about moving towards a plant-based diet.

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Bywaters Rolls Out Coffee Cup Recycling at Three London Universities

Max Adams

After having been awarded investment through The Cup Fund towards the end of 2019, Bywaters has this week begun to install coffee cup recycling solutions at three prestigious universities across London.

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FoodCycle: Using Surplus Food for Community Cooking

Max Adams

Bywaters staff regularly volunteer with our charity partner, FoodCycle, to help prepare free nutritious meals for people in our local area. I was part of the cooking team for FoodCycle Hackney’s Christmas meal this past December to get a first-hand look at the fantastic work they do.

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Bywaters Client Broadgate Fights Deforestation with Greenpop

Bywaters

In a rapidly urbanising world, Bywaters client Broadgate has partnered with South African NGO, Greenpop, to preserve ecosystems and restore forests across Sub-Saharan Africa.

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Bywaters Donates Toys for Newham Christmas Appeal

Bywaters

Every year, Community Links and the Newham Recorder run a Christmas campaign to ensure that all children get a stocking filled with presents to celebrate the holidays. Bywaters has donated a variety of toys this year to help the children of the borough.

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My Experience Teaching Thurrock’s Children About Recycling

Sarah Achaichia

As Bywaters’ lead Green Guru, I have been working with our partners at Thurrock Council to teach local children about the importance of recycling – and the passion they had for sustainability was both inspiring and reassuring in these uncertain times.

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App-etite for Change: An Interview with Too Good To Go’s Jamie Crummie

Max Adams

Jamie Crummie, co-founder of the innovative food waste-preventing app Too Good To Go, kindly sat down for an interview with Bywaters recently to discuss the best way to tackle the global problem of surplus food, and how modern technology can make a real impact.

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How to Shop Sustainably on Black Friday

Max Adams

Black Friday and Cyber Monday are upon us once again, but with the strides made throughout 2019 to raise awareness of sustainability, how can you ensure you’re not making savings by costing the environment?

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Green Apple Awards Triumph for Bywaters’ Clients

Bywaters

On November 25th at the 2019 Green Apple Awards a wide range of Bywaters’ clients were recognised for their sustainability improvements over the past year – along with a two Bywaters staff receiving personal awards for going the extra mile.

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