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Ed on the Environment: Taking Part in Veganuary 2020

Edward van Reenen

This January, I’ve been taking part in Veganuary and reading more about veganism’s environmental benefits. I decided to write this blog to share my (very positive) experiences, and some top tips for people thinking about moving towards a plant-based diet.

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FoodCycle: Using Surplus Food for Community Cooking

Max Adams

Bywaters staff regularly volunteer with our charity partner, FoodCycle, to help prepare free nutritious meals for people in our local area. I was part of the cooking team for FoodCycle Hackney’s Christmas meal this past December to get a first-hand look at the fantastic work they do.

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My Experience Teaching Thurrock’s Children About Recycling

Sarah Achaichia

As Bywaters’ lead Green Guru, I have been working with our partners at Thurrock Council to teach local children about the importance of recycling – and the passion they had for sustainability was both inspiring and reassuring in these uncertain times.

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App-etite for Change: An Interview with Too Good To Go’s Jamie Crummie

Max Adams

Jamie Crummie, co-founder of the innovative food waste-preventing app Too Good To Go, kindly sat down for an interview with Bywaters recently to discuss the best way to tackle the global problem of surplus food, and how modern technology can make a real impact.

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How to Shop Sustainably on Black Friday

Max Adams

Black Friday and Cyber Monday are upon us once again, but with the strides made throughout 2019 to raise awareness of sustainability, how can you ensure you’re not making savings by costing the environment?

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Three Ways to Have a Sustainable Halloween

Max Adams

One of the scariest aspects of Halloween is the impact that it has on the environment. With shops flooding their shelves with plastic and millions of pumpkins going into people’s bins, here are three ways you can give people a fright without harming the planet.

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Ed on the Environment: Surveying the Damage to the Great Barrier Reef

Edward van Reenen

Bywaters’ Head of Sustainability, Ed van Reenen, writes about his recent trip to Australia’s Great Barrier Reef, and the growing problem of coral bleaching.

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How to Mark World Environment Day 2019

Max Adams

92% of the world’s population do not breathe clean air. This is just one of many concerning facts about our planet’s air, and it is why World Environment Day 2019 is themed around ‘Air Pollution’.

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Ed on the Environment: The Battle to Save South Africa’s Indigenous Trees

Edward van Reenen

Bywaters’ Head of Sustainability, Ed van Reenen, Writes About His Recent Work With Greenpop to aid reforestation in South Africa.

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World Oceans Day 2018

Max Adams

At a time that climate change is gathering pace, it is crucial that we act to protect our oceans. This is why on the 8th of June, Bywaters will be honouring World Oceans Day 2018.

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