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We are proud to showcase our webinar, “Understanding Recycling Symbols and MythBusters” hosted by our sustainability experts Phoebe Purcell and Emmanuel Skoulides, and special guest speaker Danette O’Hara, Recoup sustainability manager. This webinar will delve into understanding recycling symbols and discuss key recycling myths to help you at home and at work.
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Reducing Your Water Footprint Beyond The Tap: Simple Ways To Save Water During A Drought
At Bywaters, we put sustainability first, assisting organisations. Reducing hidden water use helps protect water resources, supports ecosystems, and ensures there is enough water for communities and agriculture.
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3 tips for making your restaurant more eco-friendly
At Bywaters, we put sustainability first, assisting organisations, especially those in the hospitality sector, to minimise their carbon footprint. If you need some pointers, here are some ways your restaurant menu might boost its sustainable credentials.
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Sustainable Coffee Guide
There’s nothing better than a good cup of coffee in the morning. However, it isn’t necessarily the most environmentally-friendly drink in the world. So, what can you do to continue sipping on your java without harming the planet? We’ve got the solutions.
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